This week we went for something Italian.
Panini are small, filled, bread rolls, which are sometimes toasted. They are Italian in origin, but now found in other countries. In the USA, UK and Canada, the term "panini" refers to any pressed and toasted sandwich; there is widespread availability and use of sandwich presses,, often known as "panini presses" or "toasted sandwich makers".
Today we made our sandwiches with sliced white bread, bacon, cheese (pepper jack &/or colby jack), tomatos, onions and mustard, Mayo or Miricle Whip. Each boy assembled their own sandwhich with what he liked on it, then lightly buttered the out sides of the bread and put it in the George Forman grill for three minutes. The sandwiches came out gooey and melted on the inside and nicely crisped on the outside.
As an addition to our international theme, the boys played RISK while they ate their sandwiches:)
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